2017-06-22 10:42 #0 by: Evelina

I'm on a smoothie kick! 

I went to the store and they were selling organic frozen berries that you could scoop yourself. Yum!

There's the cutest vegetarian/vegan hippy lunch restaurant in Fair Oaks, California. The owners started it in the 70's and haven't changed anything. It's the first place I want to go to eat whenever I go back home to visit. They sell frozen yogurt blackberry smoothies that are so delicious! You can easily make it vegan too.

Here's what to put in the blender:

  • 1 Cup Frozen Blackberry
  • 3/4 Cup Oat milk or another non-dairy milk 
  • 3/4 Non-Dairy Yogurt (original or vanilla)
  • 2 Dates or Agave Syrup 
  • Squeeze a bit of lemon juice (optional)

Serving size: One big yummy glass! (or two smaller ones). 

Enjoy alone or share! 

Note: I've also made this with coconut ice-cream instead of yogurt which was also super yummy! The yogurt just makes it creamier and gives a little bit of sourness which is nice.  You can also do frozen yogurt ice cream. 

Unfortunately, the image is not of the actual smoothie I made because it was too yummy. I drank it before realising I didn't take a picture. Laughing out loud You get the idea though!